1. Cleaner needed 4 days a week
Address: Coburg, VIC
Location: Melbourne
We are looking for unmarried girls cleaner/housekeeper for 4days a week. $15-$20 per hour. Applicant must be able to do any assigned task. 20-30 hours a week. Please send your single picture and other data.
Nepali and indian girls preferred. contact soon
Click here for mail
2. Looking for full time live-in housekeeper
Address: east st kilda
Location: Melbourne Surrounding Areas Outer Northeast
Family in East St Kilda seeking full time live-in housekeper to take charge of all domestic duties, and cleaning responsibilities. Candidate must be female, non smoker, reliable, and experienced. Must provide cv, and current work reference.
Click here for mail
Read More..
Chefs - cooks - kitchen staff in Melbourne (17-5-2009)
1. CHEF / MANAGER - FULL TIME
We are seeking a highly experienced Chef/Manager, who is hard working, professional and motivated team leader to manage and supervise a Cafe Restaurant/Bar for a prestigious retirement village at Aspendale Gardens.
The successful applicant must:
- Have previous experience in a similar position
- Be experienced in writing and costing menus
- Be able to manage food and labour costs
- Maintain a clean and hygienic work place
- Enjoy training and developing your team
If successful you will experience an attractive salary package, the opportunity to develop and drive the food areas of this business.
WHAT A GREAT OPPORTUNITY!
To apply online, please email nermina@sadikaygroup.com.au
Nermina Leric
(03) 9701 6233
2. Cook / chef
Address: 287 wellington st collingwood View map
Location: Melbourne Melbourne City Collingwood
Cook required for breakfast and lunch must have a passion and love for cooking ! must be experienced and able to work under pressure without cracking up hours 8am-4pm
send resume -preferably or ring Lynne on 03 94151488
3. Cheff / Experience cook
Address: Yarra's Edge Docklands
Location: Melbourne Melbourne City Docklands
You will be a Reliable person with a dynamic approach to food. Experience with costing, ordering, and general run of small kitchen. As the kitchen is open well presented friendly to customers, handles pressure well, low or no temper...
Click here for mail Read More..
We are seeking a highly experienced Chef/Manager, who is hard working, professional and motivated team leader to manage and supervise a Cafe Restaurant/Bar for a prestigious retirement village at Aspendale Gardens.
The successful applicant must:
- Have previous experience in a similar position
- Be experienced in writing and costing menus
- Be able to manage food and labour costs
- Maintain a clean and hygienic work place
- Enjoy training and developing your team
If successful you will experience an attractive salary package, the opportunity to develop and drive the food areas of this business.
WHAT A GREAT OPPORTUNITY!
To apply online, please email nermina@sadikaygroup.com.au
Nermina Leric
(03) 9701 6233
2. Cook / chef
Address: 287 wellington st collingwood View map
Location: Melbourne Melbourne City Collingwood
Cook required for breakfast and lunch must have a passion and love for cooking ! must be experienced and able to work under pressure without cracking up hours 8am-4pm
send resume -preferably or ring Lynne on 03 94151488
3. Cheff / Experience cook
Address: Yarra's Edge Docklands
Location: Melbourne Melbourne City Docklands
You will be a Reliable person with a dynamic approach to food. Experience with costing, ordering, and general run of small kitchen. As the kitchen is open well presented friendly to customers, handles pressure well, low or no temper...
Click here for mail Read More..
Other Jobs in Hospitality - Travel and Tourism (17-5-2009)
1. RESERVATION AND TICKETING OFFICER
Full time, permanent position for Melbourne Reservation and Ticketing team.
Annual remuneration package $35,000.00 plus super. Staff travel benefit is available after 12 months of service.
Successful candidate will have following basic work knowledge and skills:
- Working knowledge of IATA Fare & Ticketing 1 & 2
- CRS knowledge and excellent keyboard skills
- Excellent communication skills and telephone manner
- Customer service skill and experience
To apply please forward your resume to Ms. Thuy Nguyen, administrator,
at vnaustralia@vietnamair.com.au
2. BEGIN YOUR NEW CAREER TODAY
Looking for your first full time job, but don't have the years of experience most entry level positions want?
Don't like the idea of doing some boring administration role?
Forget that and join our Event Promotions team to KICK START YOUR CAREER INTO MANAGEMENT!
Work to build brand awareness for some of Australia's hottest companies on all the best event sites in Melbourne.
With us, you'll also get
- Fantastic experience
- Opportunities for travel
- A friendly, supportive team
- Full in-house training
The chance to move into our internal Management program
We need people with great communication skills, experience in Customer Service and who crave variety! If you have an interest or studies in Marketing and want to grow with an expanding company, you could be our ideal candidate.
These positions are for an immediate start, full time, Monday to Friday and located in the CBD.
We will be interviewing this week, so send your resume today!
Skye Murphy
HR Department
Zest Marketing Concepts
03 8414 5580
3. Assistant Function Manager - Melbourne Museum
- Exciting career prospects!
- Friendly and Caring Team
- Exciting Melbourne attraction
For years the reputation of Peter Rowland Catering has attracted many of the best and most ambitious candidates in the industry. We are seeking a switched on candidate, keen to get their foot in the door, at one of our exciting venues, Melbourne Museum.
Reporting to the Function Manager, the Assistant Function Manager will be responsible for the successful delivery of event service. This role is very much focused on the Mis En Place requirements of the department, the preparation of the event floor – ready for success – and the delivery of our standards. Ensuring that the standards established in the Corporate Training Modules are delivered and championed, and that the Melbourne Museum continue to be a training ground for our employees, is pivotal for success in this role.
This Full Time role is in turn, mentored by a Function Manager and a wider Venue team with a wealth of experience. All facets of event service, from event planning to client relationships will be instructed and developed in the successful candidate.
We are seeking a candidate that will possess:
- An eye for detail;
- Flair and personality;
- Min. 2 yrs experience in restaurant/catering environments;
- An RSA Certificate;
- Able to work weekends and public holidays;
- Professional mind set;
- Desire to bend, stretch and grow with the business;
- Demonstrated strength in leading and influencing a team of casual employees;
- A passion for quality service; and
- Attentiveness, second to none!
We are a proud brand to work with and we can offer some amazing experiences to a highly motivated, well organised leader with attention to detail & the proven ability to deal with fluctuating business needs
This is an exciting opportunity for a long term stable career with a company with an exciting growth agenda.
Please forward your full application consisting of a letter of application and resume to:
Annabelle Fields
Group Staffing Manager
Peter Rowland Catering
Click here for apply
4. Work at the 2010 Vancouver Winter Olympic Games!
Join the Hospitality Team of the 2010 Winter Olympic Games in Vancouver, Canada!
The Global Work & Travel Co. has been contracted to fill positions for the 2010 Winter Olympic Games to be held in & around Vancouver in February.
We are looking for energetic, outgoing, responsible & service minded people for F&B / Wait Staff positions. Other hospitality, operations & logistics positions are also open.
This truly is an opportunity of a lifetime! - Successful applicants will gain valuable career skills during the mandatory Olympic Hospitality Training Academy Program and successful graduates of the training program will secure highly coveted positions as members of staff for the 2010 Vancouver Winter Olympics.
As the only Australian working holiday company to have its very own office located in the heart of Vancouver, we can provide you with support in gaining additional employment before & after the games.
Successful applicants can have everything organised for them including airfares, travel insurance, visa application assistance, airport pick up, initial accommodation, mobile phone with credit + more!
The Successful Applicant must be:
- Punctual, Presentable & Reliable
- Friendly & easy-going
- Open-minded & adventurous
- Keen to learn & try new things
- Able to spend 6 months in Vancouver prior to the Olympics to equip themselves with local knowledge. (we can organise a job for this time too!)
- Wanting to have FUN!
The Successful Applicant must meet the following criteria for Working Holiday Visa Regulations:
- No older than 31 years
- No criminal convictions
- An Australian or New Zealand Citizen residing in Australia
- Able to afford travel expenses to Canada (finance options available to approved applicants)
Remember POSITIONS ARE LIMITED so click 'Apply Now' and one of our International Work & Travel Consultants will contact you shortly.
Click here for mail
5. We Want You... Now $800 per week
Address: Richmond VIC
Location: Melbourne
Staying in Australia for a few months and want to make some cash and have fun?
Accommodation provided, full training
Call or text now 0420 963 402
We need 10 new people to help us kickstart our exciting new channel.
Team managers are needed ASAP!
Click here for apply
Read More..
Full time, permanent position for Melbourne Reservation and Ticketing team.
Annual remuneration package $35,000.00 plus super. Staff travel benefit is available after 12 months of service.
Successful candidate will have following basic work knowledge and skills:
- Working knowledge of IATA Fare & Ticketing 1 & 2
- CRS knowledge and excellent keyboard skills
- Excellent communication skills and telephone manner
- Customer service skill and experience
To apply please forward your resume to Ms. Thuy Nguyen, administrator,
at vnaustralia@vietnamair.com.au
2. BEGIN YOUR NEW CAREER TODAY
Looking for your first full time job, but don't have the years of experience most entry level positions want?
Don't like the idea of doing some boring administration role?
Forget that and join our Event Promotions team to KICK START YOUR CAREER INTO MANAGEMENT!
Work to build brand awareness for some of Australia's hottest companies on all the best event sites in Melbourne.
With us, you'll also get
- Fantastic experience
- Opportunities for travel
- A friendly, supportive team
- Full in-house training
The chance to move into our internal Management program
We need people with great communication skills, experience in Customer Service and who crave variety! If you have an interest or studies in Marketing and want to grow with an expanding company, you could be our ideal candidate.
These positions are for an immediate start, full time, Monday to Friday and located in the CBD.
We will be interviewing this week, so send your resume today!
Skye Murphy
HR Department
Zest Marketing Concepts
03 8414 5580
3. Assistant Function Manager - Melbourne Museum
- Exciting career prospects!
- Friendly and Caring Team
- Exciting Melbourne attraction
For years the reputation of Peter Rowland Catering has attracted many of the best and most ambitious candidates in the industry. We are seeking a switched on candidate, keen to get their foot in the door, at one of our exciting venues, Melbourne Museum.
Reporting to the Function Manager, the Assistant Function Manager will be responsible for the successful delivery of event service. This role is very much focused on the Mis En Place requirements of the department, the preparation of the event floor – ready for success – and the delivery of our standards. Ensuring that the standards established in the Corporate Training Modules are delivered and championed, and that the Melbourne Museum continue to be a training ground for our employees, is pivotal for success in this role.
This Full Time role is in turn, mentored by a Function Manager and a wider Venue team with a wealth of experience. All facets of event service, from event planning to client relationships will be instructed and developed in the successful candidate.
We are seeking a candidate that will possess:
- An eye for detail;
- Flair and personality;
- Min. 2 yrs experience in restaurant/catering environments;
- An RSA Certificate;
- Able to work weekends and public holidays;
- Professional mind set;
- Desire to bend, stretch and grow with the business;
- Demonstrated strength in leading and influencing a team of casual employees;
- A passion for quality service; and
- Attentiveness, second to none!
We are a proud brand to work with and we can offer some amazing experiences to a highly motivated, well organised leader with attention to detail & the proven ability to deal with fluctuating business needs
This is an exciting opportunity for a long term stable career with a company with an exciting growth agenda.
Please forward your full application consisting of a letter of application and resume to:
Annabelle Fields
Group Staffing Manager
Peter Rowland Catering
Click here for apply
4. Work at the 2010 Vancouver Winter Olympic Games!
Join the Hospitality Team of the 2010 Winter Olympic Games in Vancouver, Canada!
The Global Work & Travel Co. has been contracted to fill positions for the 2010 Winter Olympic Games to be held in & around Vancouver in February.
We are looking for energetic, outgoing, responsible & service minded people for F&B / Wait Staff positions. Other hospitality, operations & logistics positions are also open.
This truly is an opportunity of a lifetime! - Successful applicants will gain valuable career skills during the mandatory Olympic Hospitality Training Academy Program and successful graduates of the training program will secure highly coveted positions as members of staff for the 2010 Vancouver Winter Olympics.
As the only Australian working holiday company to have its very own office located in the heart of Vancouver, we can provide you with support in gaining additional employment before & after the games.
Successful applicants can have everything organised for them including airfares, travel insurance, visa application assistance, airport pick up, initial accommodation, mobile phone with credit + more!
The Successful Applicant must be:
- Punctual, Presentable & Reliable
- Friendly & easy-going
- Open-minded & adventurous
- Keen to learn & try new things
- Able to spend 6 months in Vancouver prior to the Olympics to equip themselves with local knowledge. (we can organise a job for this time too!)
- Wanting to have FUN!
The Successful Applicant must meet the following criteria for Working Holiday Visa Regulations:
- No older than 31 years
- No criminal convictions
- An Australian or New Zealand Citizen residing in Australia
- Able to afford travel expenses to Canada (finance options available to approved applicants)
Remember POSITIONS ARE LIMITED so click 'Apply Now' and one of our International Work & Travel Consultants will contact you shortly.
Click here for mail
5. We Want You... Now $800 per week
Address: Richmond VIC
Location: Melbourne
Staying in Australia for a few months and want to make some cash and have fun?
Accommodation provided, full training
Call or text now 0420 963 402
We need 10 new people to help us kickstart our exciting new channel.
Team managers are needed ASAP!
Click here for apply
Read More..
Bar - Hotel - Waiter / Waitress Jobs in Melbourne (17-5-2009)
1. BAR & FLOOR STAFF EXPERIENCED
Coffee making essential, for breakfast, lunch and dinner to work in Italian restaurant in
Toorak.
Please ring 9827 2615
2. Waitress/er Casual shifts
Award winning Restaurant in the Malvern Area looking for experienced Waiting staff. We are an established Restaurant open 6 days and some evenings looking for enthusiastic and professional staff to join our team.
On offer are 2-4 shifts during week days, weekends and some evenings to people with a minimum 4 years experience in a Restaurant environment.
This position would also suit a mum with hospitality background looking to return to the industry.
Coffee making experience would be ideal but not essential.
Click here for apply
3. Skilled Barista
Address: Port Melbourne, VIC
Location: Melbourne Melbourne City Port Melbourne
As a Corporate Business we are looking for a highly skilled motivate barista member of staff.
1) Full understanding and experienced service with barista coffees.
2) Comfortable using tills.
3) A fast passed work method for high demand of coffees at peak times throughout the day.
4) Great communication skills and friendly manner with top level customers.
5) Smart& presentable appearance.
6) Good time keeping and reliability
7) Own transport essential
8) Working monday to friday day hours.
9) Great pay structure
Please reply back with you resume and contact details to mailto:Jacko1uk@yahoo.com
4. Bar Staff Required
Address: City, ACT
Location: Melbourne Melbourne City
1 Fulltime position and
2 Casual positions
available for work in the hospitality indusrty. Experience is not essential with on the job training but would be preferred.
Please call Kurt on 0401 936 145. Immediate start and above award wages for the successful aplicant.
5.Topless Waitress Required for card night
Address: Southbank, VIC
Location: Melbourne Melbourne City Southbank
I require the services of a topless waitress for a card night on Sat the 13th of June in a private apartment - City centre location. 2-3 hours work.
Click here for mail
6. Junior Waitperson - French Speaking
Address: Port Melbourne, VIC
Location: Melbourne Surrounding Areas Bayside
C’est Bon French Restaurant is looking for a junior to work the floor in our restaurant. Must be happy, quick on their feet and keen to work hard.
Polite and Professional person need only apply
We are a young team in an award winning restaurant. www.cestbon.com.au
Experienced (1-2 years minimum) Wait Staff need only apply. Immediate Start.
Ring Amelie for interviews on: 03 9646 2296 or 0412 206 773
7. Experience Waiter Wanted
Address: Port Melbourne, VIC
Location: Melbourne Other
C’est Bon French Restaurant is looking for a professional Waitperson to work 4-6 shifts per week. We are looking for some one who is happy taking responsibility and has an interest in French Food. A gregarious, yet professional personality is a must.
We are a young team in an award winning restaurant. www.cestbon.com.au
Experienced (2-5 years minimum) Wait Staff need only apply. Immediate Start.
Ring Amelie for interviews on: 03 9646 2296 or 0412 206 773
8. Wait Staff. Saturday nights. Award winning restaurant, Torquay.
Address: 26 Bell Street, Torquay Vic 3228
Location: Melbourne Other Victoria Great Ocean Road
This Surf Rider is multi-award winning restaurant located in the surfing capital of Australia (Torquay). The Surf Rider Owner/Head Chef along with his crew of local staff have created a friendly, vibrant atmosphere within the comfort of a trendy restaurant filled with surfing memorabilia. Fusion cuisine coupled with an http://www.thesurfrider.com.au/menus.asp?menu=wine has earned following from both locals and tourists and have created the success of The Surf Rider. For more information of the Surf Rider please visit http://www.thesurfrider.com.au/
We are seeking wait staff for busy Saturday evenings only (with more shifts available over school holidays). In addition to your extensive waiting experience from fine dining, busy restaurants, you will be friendly, enthusiastic, well presented and enjoy working in a team.
Upon commencing, you will be required to learn the menus and have a strong understanding of the wine list.
Please forward all applications to: mailto:surfrider@ozemail.com.au highlighting your experience.
All applications will be contacted within 2 weeks of their application.
Read More..
Coffee making essential, for breakfast, lunch and dinner to work in Italian restaurant in
Toorak.
Please ring 9827 2615
2. Waitress/er Casual shifts
Award winning Restaurant in the Malvern Area looking for experienced Waiting staff. We are an established Restaurant open 6 days and some evenings looking for enthusiastic and professional staff to join our team.
On offer are 2-4 shifts during week days, weekends and some evenings to people with a minimum 4 years experience in a Restaurant environment.
This position would also suit a mum with hospitality background looking to return to the industry.
Coffee making experience would be ideal but not essential.
Click here for apply
3. Skilled Barista
Address: Port Melbourne, VIC
Location: Melbourne Melbourne City Port Melbourne
As a Corporate Business we are looking for a highly skilled motivate barista member of staff.
1) Full understanding and experienced service with barista coffees.
2) Comfortable using tills.
3) A fast passed work method for high demand of coffees at peak times throughout the day.
4) Great communication skills and friendly manner with top level customers.
5) Smart& presentable appearance.
6) Good time keeping and reliability
7) Own transport essential
8) Working monday to friday day hours.
9) Great pay structure
Please reply back with you resume and contact details to mailto:Jacko1uk@yahoo.com
4. Bar Staff Required
Address: City, ACT
Location: Melbourne Melbourne City
1 Fulltime position and
2 Casual positions
available for work in the hospitality indusrty. Experience is not essential with on the job training but would be preferred.
Please call Kurt on 0401 936 145. Immediate start and above award wages for the successful aplicant.
5.Topless Waitress Required for card night
Address: Southbank, VIC
Location: Melbourne Melbourne City Southbank
I require the services of a topless waitress for a card night on Sat the 13th of June in a private apartment - City centre location. 2-3 hours work.
Click here for mail
6. Junior Waitperson - French Speaking
Address: Port Melbourne, VIC
Location: Melbourne Surrounding Areas Bayside
C’est Bon French Restaurant is looking for a junior to work the floor in our restaurant. Must be happy, quick on their feet and keen to work hard.
Polite and Professional person need only apply
We are a young team in an award winning restaurant. www.cestbon.com.au
Experienced (1-2 years minimum) Wait Staff need only apply. Immediate Start.
Ring Amelie for interviews on: 03 9646 2296 or 0412 206 773
7. Experience Waiter Wanted
Address: Port Melbourne, VIC
Location: Melbourne Other
C’est Bon French Restaurant is looking for a professional Waitperson to work 4-6 shifts per week. We are looking for some one who is happy taking responsibility and has an interest in French Food. A gregarious, yet professional personality is a must.
We are a young team in an award winning restaurant. www.cestbon.com.au
Experienced (2-5 years minimum) Wait Staff need only apply. Immediate Start.
Ring Amelie for interviews on: 03 9646 2296 or 0412 206 773
8. Wait Staff. Saturday nights. Award winning restaurant, Torquay.
Address: 26 Bell Street, Torquay Vic 3228
Location: Melbourne Other Victoria Great Ocean Road
This Surf Rider is multi-award winning restaurant located in the surfing capital of Australia (Torquay). The Surf Rider Owner/Head Chef along with his crew of local staff have created a friendly, vibrant atmosphere within the comfort of a trendy restaurant filled with surfing memorabilia. Fusion cuisine coupled with an http://www.thesurfrider.com.au/menus.asp?menu=wine has earned following from both locals and tourists and have created the success of The Surf Rider. For more information of the Surf Rider please visit http://www.thesurfrider.com.au/
We are seeking wait staff for busy Saturday evenings only (with more shifts available over school holidays). In addition to your extensive waiting experience from fine dining, busy restaurants, you will be friendly, enthusiastic, well presented and enjoy working in a team.
Upon commencing, you will be required to learn the menus and have a strong understanding of the wine list.
Please forward all applications to: mailto:surfrider@ozemail.com.au highlighting your experience.
All applications will be contacted within 2 weeks of their application.
Read More..
Chefs - cooks - kitchen staff in Melbourne (16-5-2009)
1. CHEF
Racetrack Cafe Cranbourne Position avail for qualified dedicated chef for approx 30
hrs pw. Must be avail week ends.
Call Aris 0413 966123
2. CHEF HEAD / 2ND
Required for busy, modern Australian Restaurant/Cafe, Richmond area.
Must be fully experienced. Further information
call Theo 0417 303 800 or 9428 5995.
3. COOK / CHEF
``Grapeseed`` Armadale's No.1 cafe is looking for a very capable and passionate Cook / Chef to lead us into the next level. Days only (weekends included).
Ph Caleb 0451 373 899. or mailto :martin@punchlane.com.au
4. HEAD CHEF & 2ND
Full time position for professional, experienced and creative chef.
Send resumes to:
admin.ihg@gmail.com
or fax 9510 1239
5. Qualified Chefs
CCS are now hiring QUALIFIED CHEFS with proven experience and Kitchenhands with experience.
Please ph Sandra 0400 872 226 or email C.V. simon@citychefsolutions.com.au
6. CHEF - QUALIFIED PRAHRAN
Breakfast and lunch shifts only Wed to Sun. 7am-4pm.
The successful applicant will be passionate about good food and have had experience in a similar
position. This is a very professional kitchen, fun, friendly environment.
Information :www.icecafe.com.au
Contact Geoff 0422 418 289
7. Il Bacaro APPRENTICE
Il Bacaro Apprentice 2nd Yr Chef
Il Bacaro in the city requires 2nd
Yr Apprentice Chef for a busy
and professional kitchen.
Email: davedellai@gmail.com
or ph: 0414 999 290
8. Chef/Cook
For well estab busy city modern Italian restaurant. Must have exp.
Call Dante 0425 784 023 or Fax: 9670 0633
Read More..
Racetrack Cafe Cranbourne Position avail for qualified dedicated chef for approx 30
hrs pw. Must be avail week ends.
Call Aris 0413 966123
2. CHEF HEAD / 2ND
Required for busy, modern Australian Restaurant/Cafe, Richmond area.
Must be fully experienced. Further information
call Theo 0417 303 800 or 9428 5995.
3. COOK / CHEF
``Grapeseed`` Armadale's No.1 cafe is looking for a very capable and passionate Cook / Chef to lead us into the next level. Days only (weekends included).
Ph Caleb 0451 373 899. or mailto :martin@punchlane.com.au
4. HEAD CHEF & 2ND
Full time position for professional, experienced and creative chef.
Send resumes to:
admin.ihg@gmail.com
or fax 9510 1239
5. Qualified Chefs
CCS are now hiring QUALIFIED CHEFS with proven experience and Kitchenhands with experience.
Please ph Sandra 0400 872 226 or email C.V. simon@citychefsolutions.com.au
6. CHEF - QUALIFIED PRAHRAN
Breakfast and lunch shifts only Wed to Sun. 7am-4pm.
The successful applicant will be passionate about good food and have had experience in a similar
position. This is a very professional kitchen, fun, friendly environment.
Information :www.icecafe.com.au
Contact Geoff 0422 418 289
7. Il Bacaro APPRENTICE
Il Bacaro Apprentice 2nd Yr Chef
Il Bacaro in the city requires 2nd
Yr Apprentice Chef for a busy
and professional kitchen.
Email: davedellai@gmail.com
or ph: 0414 999 290
8. Chef/Cook
For well estab busy city modern Italian restaurant. Must have exp.
Call Dante 0425 784 023 or Fax: 9670 0633
Read More..
Bar - Hotel - Waiter / Waitress Jobs in Melbourne (16-5-2009)
1. * Barista * Wait Staff
Full-time or part-time, exp'd only for a new cafe restaurant in Brighton.
Phone Alex or James 9596 4622
2. WAITER/ESS PROFESSIONAL DISH RESTAURANT
Requires the services of a professional Waiter/ess, senior position. To be successful in your application for this role you will need to have exceptional customer service skills and possess a positive and professional approach to your work.
To apply please send your resume to: bdixon@roycehotels.com.au
or ph Bryan Dixon on 9677 9928
3. BARISTA ALLROUNDER Experienced F/T-P/T. CHEF (Cook) F/T-PT
Preferably send resume to julie mitrova@hotmail.com
Call 9866 3120
4. BAR STAFF
Busy award winning Richmond rest. Wine, cocktail and cellar knowledge essential.
Phone 0411 722 771 Fax 9429 8998
5. CAFE STAFF
Mon-Fri 9-2.30pm. East Melbourne cafe. Must have coffeemaking exp.
Ph Sam on 9416 2855 (Mon-Fri)
Full-time or part-time, exp'd only for a new cafe restaurant in Brighton.
Phone Alex or James 9596 4622
2. WAITER/ESS PROFESSIONAL DISH RESTAURANT
Requires the services of a professional Waiter/ess, senior position. To be successful in your application for this role you will need to have exceptional customer service skills and possess a positive and professional approach to your work.
To apply please send your resume to: bdixon@roycehotels.com.au
or ph Bryan Dixon on 9677 9928
3. BARISTA ALLROUNDER Experienced F/T-P/T. CHEF (Cook) F/T-PT
Preferably send resume to julie mitrova@hotmail.com
Call 9866 3120
4. BAR STAFF
Busy award winning Richmond rest. Wine, cocktail and cellar knowledge essential.
Phone 0411 722 771 Fax 9429 8998
5. CAFE STAFF
Mon-Fri 9-2.30pm. East Melbourne cafe. Must have coffeemaking exp.
Ph Sam on 9416 2855 (Mon-Fri)
Chefs - cooks - kitchen staff in Melbourne (15-5-2009)
1. Sushi Chef
* Attractive Remuneration Package
* Prestigious Employer within a CBD Location
* Strong Focus on Career Progression
This large establishment is looking for a person with a minimum of 2 years experience within a Sushi Chef position and working in kitchen team of at least 8 Chefs.
A successful candidate will posses the following attributes:
* A minimum of 4 years experience as a Sushi Chef
* Have experience in working in a kitchen with at least 8 other chefs
* The ability to work with the Sous Chef
* Previous experience in managing people
* The ability to work in a high volume environment
* Creative in your approach to work
If successful in getting this position you will be rewarded with the following:
* An attractive remuneration package
* The opportunity to work in a well established kitchen team.
* The prospects of career progression within the company.
* The chance to work in a busy, professional environment.
If you are a serious professional, and are looking to advance your career then this is the job for you.
To apply online, please click on the appropriate link below. Alternatively, for a confidential discussion, please contact Adam Diamond on 03 9682 8800, quoting Ref No. 61398.
2. Chef Manager
* Bayswater Location
* 9:30am to 6:00pm - No Nights
* Aged Care Facility
Vision Food Solutions, leaders in contract catering for the aged care industry, currently have a vacancy at one of their contracted sites.
Reporting to the Operations Manager, we are seeking a qualified Chef Manager to take control of a 45 bed, high care, aged care facility located in Bayswater.
The Chef Manager will be responsible:
* Cooking of Lunch & Dinner
* Baking of Morning and Afternoon Teas
* Ordering
* Stock Control
* Weekly budgets
* Liasing with Management of Facility
* Talking to residents and family members
* Staff rostering
* Staff supervision
Must have had some experienced in working in aged care.
Must be available to work alternate weekends
Hours: 9:30am to 6:00pm
Base Rate of Pay: $20.40 per hour plus penalties when applicable
Immediate Start
To be eligible to apply for this position you must have an appropriate Australian or New Zealand work visa.
Click here for mail
3. Food & Beverage Attendants
* Chadstone & Cheltenham Areas
* Casual Opportunity
* Saturday and Sunday – Day Shifts
Compass Group (Australia) Pty Ltd, the Worlds Leading Food and Support Services Company have the following great opportunities within Eurest - our Business and Industry division, looking after Corporate Catering and Staff feeding.
Weekend Food and Beverage Attendants
Positions located in the Chadstone & Cheltenham Areas
Casual Opportunity
Saturday and Sunday – Day Shifts
You will be required to service the needs of the customer from start to finish as well as make a great coffee and think on your feet.
You will have -
* Previous Wait experience
* Excellent Customer Services skills and an attention to detail
* Cash Handling experience
* Current RSA Certificate (preferred)
* Knowledge of food preparation and food safety
You will be -
* Self motivated, enthusiastic and energetic
* Well groomed with a bubbly personality and BIG smile
Uniforms provided, competitive rates and penalties as well as a fun and friendly work environment, reward and recognition programs and an opportunity to undertake further training to develop your career in hospitality.
If you are a team player with a "can-do" attitude and believe you can succeed in this challenging and exciting role - we would like to hear from you.
To appy please log onto www.compass-group.com.au and follow the prompts to the “Careers” tab
4. Chef Manager
* Position located in the Moorabbin area
* Monday – Friday salary position
* 6:00am Start
Compass Group (Australia) Pty Ltd, the Worlds Leading Food and Support Services Company have the following great opportunities within Eurest - our Business and Industry division, looking after Corporate Catering and Staff feeding.
Chef Manager
Position located in the Moorabbin area
Monday – Friday salary position
6:00am Start
To be successful in the Chef role you must have relevant hospitality industry experience. You will be required to prepare meals, follow budget menus as well as ordering and stock control.
You will have -
* A passion for the hospitality industry
* Thorough knowledge of food preparation and food safety
* Proven customer service experience
You will be –
* Well groomed with a bubbly personality;
* Self motivated, enthusiastic and energetic
Uniforms provided competitive rates and penalties as well as a fun and friendly work environment, reward and recognition programs and an opportunity to undertake further training to develop your career in hospitality.
If you are a team player with a "can-do" attitude, are motivated, enthusiastic, reliable and believe you have what it takes to succeed in this challenging and exciting role - we would like to hear from you. To apply please log onto www.compass-group.com.au and follow the prompts to the “Careers” tab
5. Restaurant / Venue Manager
* Shift Supervisor position also available
* Great working environment with awesome surroundings
* Located within the historic VFL Park Stadium at Waverley Park
The greatest Café, Bar & Restaurant in the south eastern suburbs is seeking an exceptional leader to manage the day to day running of the venue and the restaurant trade.
Who ever said great jobs weren’t on offer these days?!
A successful candidate will need to posses the following skills:
-Experience in managing a restaurant or high turnover café
-Rostering staff on a fortnightly basis
-Weekly Stock takes
-Ordering of stock
-Staff training in the areas of bar, coffee and customer service
-Experience in cocktails, coffee making and hosting would be favourable
-Sound knowledge of food and wine
-Great sense of humor
-Excellence in leading a friendly, hardworking team
-Administration and PA assistance to the Owners
-Experience in following running sheets and supervising functions
-Flexibility in working days
-Available to work btw 50-60 hours per week
-Full drivers licence
The supportive, friendly owners together with the management team and great kitchen crew will provide you with:
-All the support in the world
-Training in any area you feel the need
-Uniforms where necessary
-Variety in your job
-An opportunity to make this a true career change
-An opportunity to make this venue your “little baby”
-A great team
-Free secure undercover parking
-Excellent Incentives and salary package
-A guaranteed 2 days off a week
Stadium Café Bar & Lounge is renowned for their good quality food, excellent facilities & functions and our new take away gourmet pizzas. Do yourself a favour and come see what all the fuss is about and grab the opportunity of a lifetime!
Only successful candidates will be notified for an interview.
Please note where we are located before you apply.
Send your resume and cover letter to jobs@stadiumcafe.com.au or post it to PO BOX 3389, WHEELERS HILL VIC 3150
6. MEGT
Apprentice Chef 2nd or 3rd year
* Excellent Training
* Lots of Variety
* Lilydale Location
Fantastic opportunity for a committed individual to continue their cookery apprenticeship at a magnificent venue. This position offers an excellent opportunity to gain conferencing experience and help establish your career in the industry.
To be suitable for this position you must meet the following requirements:
* Open to challenges
* Up to date with trade school
* Ability to work as part of a team, accept direction from supervisors and a willingness to learn. Good communication skills.
* Good Personal Presentation
For Further Information please contact Darryn Fisher on 0404 824 509 or send a copy of your resume and cover letter to darryn_fisher@megt.com.au.
7. MEGT
Apprentice Chef 3rd Year
* Magnificent Venue
* Training with the best
* CBD
Fantastic opportunity for a committed individual to continue their commercial cookery apprenticeship at a magnificent venue located in the CBD area. This position offers an excellent opportunity to gain experience at one of Melbourne's famous landmarks.
As an apprentice chef your duties will include: Plan menus and work program and assess OH&S requirements, Order and prepare food, Cook food to meet customer’s requirements, Respond to customer’s requests in a timely and professional manner and maintain a hygienic, clean and tidy work environment.
To be suitable for this position you must meet the following requirements:
* Be continuing with your apprenticeship
* Be up to date with trade school requirements
* Ability to work as part of a team, accept direction from supervisors and a willingness to learn. Good communication skills.
* Good Personal Presentation
For Further Information please contact Darryn Fisher on 0404 824 509 or send a copy of your resume and cover letter to darryn_fisher@megt.com.au.
8. WINTER RESORT OPPORTUNITIES (Various Locations Queensland)
We’re always on the lookout for talent, so if you're an experienced Hospitality professional and have always wanted to work on a beautiful Tropical Island, experience the spectacular remoteness of the Kimberley or Outback, immerse yourself in the sounds of the Rain Forest or walk in the 'World Heritage' listed Tasmanian Wilderness then we’d love to hear from you....
Voyages' resorts offer you a genuinely unique opportunity to live, work & relax in some of Australia’s most Iconic and breathtaking locations. As we move into our Winter trading period we will be looking for a number of motivated & dedicated individuals to join our teams across numerous resorts throughout Australia.
Meet with our Recruitment Team when they visit MELBOURNE to discuss current & future opportunities in the following areas:
Food & Beverage Attendants
Bar Attendants
Receptionists
Porters
Housekeeping Attendants
Chefs
Activities
Spa Therapists
Coxswains & Marine Activities
Maintenance & Trade
Interviews will be taking place in MELBOURNE CBD on Thursday 28 May 2009 & Friday 29 May 2009 so you'll need to be able to attend an interview on one of these dates
You’ll need to have a background in quality hotels or resorts and to be considered for one of our Signature Properties you’ll need to have extensive experience in a 5 Star property. You will also be genuinely interested in providing quality service to our guests and be able to commit to working at least 6 months with us.
Candidates applying for F&B roles must hold or obtain a QLD RSA certificate prior to commencing.
Working in a remote location is not for everyone, particularly if you are used to the bright lights & fast paced life of Melbourne, so you must think carefully about the reality of living in a remote location for an extended period time. In return we offer a truly unique working environment with some great remote area benefits including accommodation, meals, discounted holidays & regular social events.
'Do Something Extraordinary This Winter'.
To register your interest with our recruitment team please send Your CV & Cover Letter to Steven Williams at:
islandjobs@voyages.com.au
With 19 hotels across 15 resorts throughout Australia our career opportunities are endless “Revive Your Wonder” and take your career to the next level....
Click here for detail
9. experienced chefs /sous chefs
* career progression
* fun and energetic team – open kitchen
* up to $50kNEG + super
the world's favorite noodle bar is currently looking to recruit sous chefs to compliment their busy team
our sous chefs help with the general running of the kitchen to ensure that all food is prepared fresh and in line with company specifications and the back of house is motivated and working together as an effective team
this is a great opportunity to work together with your fellow managers, to ensure that your restaurant achieves its full potential as an individual business and as part of the wagamama values and brand
you’ll need to be level headed and able to work under pressure with a passion for cooking fresh and delicious food
you will ideally have:
• excellent communications skills
• basic knowledge in food safety
• minimum 2 years cooking experience
• a passion for the hospitality industry
• flexibility and adaptability
• attention to detail in relation to food service (quality, portion size, presentation and consistency)
working with an energetic and fun team, you will never experience the same day twice. don’t wait any longer and apply now!
web: www.wagamama.com
10. Head Chef - Maribyrnong Immigration Detention Centre - 6 week contract
Delaware North Companies Australia is a market leader in the catering and hospitality industry with a portfolio spanning: sporting stadiums, airports & transport, education, integrated services, leisure and entertainment venues across Australia and New Zealand.
Delaware North Companies is proud to provide quality catering for our contract at Maribyrnong Immigration Detention Centre. Available is a hands-on role for a Chef Manager to you lead a small team of staff in delivering quality meals within a very diverse environment.
Your role will extend to ensuring compliance of food safety legislation, cost effective ordering, implementing menu designs and maintaining Occupational Health & Safety standards.
The successful candidate will be a qualified chef with experience in a fast paced kitchen environment, sound knowledge of purchasing and ordering and the ability to work well under pressure. Strong people management and communication skills are essential for this role.
Experience & Capabilities:
* Ability to maintain consistently high standards of culinary operations compliance.
* Setting clear expectations for the kitchen team.
* Motivate staff by challenging them to improve their performance.
* Understands and is sensitive to the diversity of our customer requirements.
* Demonstrates a strong customer service orientation.
* Develops productive business relationships with key stakeholders, internal & external customers.
Qualifications:
* Diploma or Advanced Diploma in Commercial Cookery. Industry and culinary management experience
* Working knowledge of HACCP procedures and Food Safety legislation
Available is a very rare opportunity to try your hand at something different, and to gain exposure to one of the world's leading hospitality organisations. Interested?
Then contact Jeff Rowland - Recruitment Manager - at jrowland@dncinc.com
Applications close Monday 18 May
11. OZSTAFF
HOSPITALITY STAFF REQUIRED URGENTLY!!!!
* Immediate Start!!
* Attractive $$$$
* CBD Location
Our client is one of Australia’s most renowned players in the Hospitality Industry currently seeking Full-time Part-time and On-Call casual:
* Cleaners
* Bar Staff (Licence Required)
* Waiters/Waitresses
* Kitchen-hand
* Security Staff (Licence Required)
To be successful you will need to demonstrate:
* Minimum 2 years experience in the Hospitality Industry
* Can-Do Attitude
* Reliable and responsible approach
* Good organizational and communication skills
* Excellent customer service skills
* Ability to work in a team environment
* Ability to Multi-Task under pressure
We are looking to fill these roles ASAP so don't delay in applying or you may miss out on this fantastic opportunity!
APPLY NOW!!
PLEASE BE ADVISED THAT ONLY SHORTLISTED CANDIDATES WILL BE CONTACTED.
http://www.seek.com.au/users/apply/index.ascx?Sequence=116&PageNumber=3
12. Pastry Cook
Waterfront restaurant is offering a position as a Pastry Cook in their restaurant.
If you are passionate about dessert, are able to work under pressure and enjoy working with people this position is ideal for you.
Suitable applicants will have at least 3 years experience as Pastry Cook and will be able to do ala carte service as well as banquets.
1 year completed education is also required.
It is a great place to work in and go on with your carer.
Awarding minimum packages will be offered for right applicants.
Only by appointment
Contact John on 0422 084 359
13. Head chef needed for small restaurant South Yarra
Address: Chapel Street
Location: Melbourne Melbourne City South Yarra
A Head chef or sous chef with reasonable experience is wanted to replace a head chef who is moving overseas. 5 nights and weekend breakfasts.
Applicants must have come through the apprentice system and have served a reasonable time as sous chef
CV and a sample menu of the food you have cooked are asked to be sent asap.
Applications from trainees or recent graduates who do not have the above experience will not be replied to
http://melbourne.gumtree.com.au/c-Jobs-chefs-cooks-kitchen-staff-Head-chef-needed-for-small-restaurant-South-Yarra-W0QQAdIdZ127826103
14. Weekend breakfast chef
Address: St Kilda, VIC
Location: Melbourne Melbourne City St. Kilda
hi there, we are currently looking for a weekend breakfast & prep chef to work in our 20 seat cafe/restaurant in st kilda...cooking approx 40-60 meals a shift...we make everything in house including our breads and pastries...so please only apply if you have the relevant experience...cheers, vicky
Click here for mail
Read More..
* Attractive Remuneration Package
* Prestigious Employer within a CBD Location
* Strong Focus on Career Progression
This large establishment is looking for a person with a minimum of 2 years experience within a Sushi Chef position and working in kitchen team of at least 8 Chefs.
A successful candidate will posses the following attributes:
* A minimum of 4 years experience as a Sushi Chef
* Have experience in working in a kitchen with at least 8 other chefs
* The ability to work with the Sous Chef
* Previous experience in managing people
* The ability to work in a high volume environment
* Creative in your approach to work
If successful in getting this position you will be rewarded with the following:
* An attractive remuneration package
* The opportunity to work in a well established kitchen team.
* The prospects of career progression within the company.
* The chance to work in a busy, professional environment.
If you are a serious professional, and are looking to advance your career then this is the job for you.
To apply online, please click on the appropriate link below. Alternatively, for a confidential discussion, please contact Adam Diamond on 03 9682 8800, quoting Ref No. 61398.
2. Chef Manager
* Bayswater Location
* 9:30am to 6:00pm - No Nights
* Aged Care Facility
Vision Food Solutions, leaders in contract catering for the aged care industry, currently have a vacancy at one of their contracted sites.
Reporting to the Operations Manager, we are seeking a qualified Chef Manager to take control of a 45 bed, high care, aged care facility located in Bayswater.
The Chef Manager will be responsible:
* Cooking of Lunch & Dinner
* Baking of Morning and Afternoon Teas
* Ordering
* Stock Control
* Weekly budgets
* Liasing with Management of Facility
* Talking to residents and family members
* Staff rostering
* Staff supervision
Must have had some experienced in working in aged care.
Must be available to work alternate weekends
Hours: 9:30am to 6:00pm
Base Rate of Pay: $20.40 per hour plus penalties when applicable
Immediate Start
To be eligible to apply for this position you must have an appropriate Australian or New Zealand work visa.
Click here for mail
3. Food & Beverage Attendants
* Chadstone & Cheltenham Areas
* Casual Opportunity
* Saturday and Sunday – Day Shifts
Compass Group (Australia) Pty Ltd, the Worlds Leading Food and Support Services Company have the following great opportunities within Eurest - our Business and Industry division, looking after Corporate Catering and Staff feeding.
Weekend Food and Beverage Attendants
Positions located in the Chadstone & Cheltenham Areas
Casual Opportunity
Saturday and Sunday – Day Shifts
You will be required to service the needs of the customer from start to finish as well as make a great coffee and think on your feet.
You will have -
* Previous Wait experience
* Excellent Customer Services skills and an attention to detail
* Cash Handling experience
* Current RSA Certificate (preferred)
* Knowledge of food preparation and food safety
You will be -
* Self motivated, enthusiastic and energetic
* Well groomed with a bubbly personality and BIG smile
Uniforms provided, competitive rates and penalties as well as a fun and friendly work environment, reward and recognition programs and an opportunity to undertake further training to develop your career in hospitality.
If you are a team player with a "can-do" attitude and believe you can succeed in this challenging and exciting role - we would like to hear from you.
To appy please log onto www.compass-group.com.au and follow the prompts to the “Careers” tab
4. Chef Manager
* Position located in the Moorabbin area
* Monday – Friday salary position
* 6:00am Start
Compass Group (Australia) Pty Ltd, the Worlds Leading Food and Support Services Company have the following great opportunities within Eurest - our Business and Industry division, looking after Corporate Catering and Staff feeding.
Chef Manager
Position located in the Moorabbin area
Monday – Friday salary position
6:00am Start
To be successful in the Chef role you must have relevant hospitality industry experience. You will be required to prepare meals, follow budget menus as well as ordering and stock control.
You will have -
* A passion for the hospitality industry
* Thorough knowledge of food preparation and food safety
* Proven customer service experience
You will be –
* Well groomed with a bubbly personality;
* Self motivated, enthusiastic and energetic
Uniforms provided competitive rates and penalties as well as a fun and friendly work environment, reward and recognition programs and an opportunity to undertake further training to develop your career in hospitality.
If you are a team player with a "can-do" attitude, are motivated, enthusiastic, reliable and believe you have what it takes to succeed in this challenging and exciting role - we would like to hear from you. To apply please log onto www.compass-group.com.au and follow the prompts to the “Careers” tab
5. Restaurant / Venue Manager
* Shift Supervisor position also available
* Great working environment with awesome surroundings
* Located within the historic VFL Park Stadium at Waverley Park
The greatest Café, Bar & Restaurant in the south eastern suburbs is seeking an exceptional leader to manage the day to day running of the venue and the restaurant trade.
Who ever said great jobs weren’t on offer these days?!
A successful candidate will need to posses the following skills:
-Experience in managing a restaurant or high turnover café
-Rostering staff on a fortnightly basis
-Weekly Stock takes
-Ordering of stock
-Staff training in the areas of bar, coffee and customer service
-Experience in cocktails, coffee making and hosting would be favourable
-Sound knowledge of food and wine
-Great sense of humor
-Excellence in leading a friendly, hardworking team
-Administration and PA assistance to the Owners
-Experience in following running sheets and supervising functions
-Flexibility in working days
-Available to work btw 50-60 hours per week
-Full drivers licence
The supportive, friendly owners together with the management team and great kitchen crew will provide you with:
-All the support in the world
-Training in any area you feel the need
-Uniforms where necessary
-Variety in your job
-An opportunity to make this a true career change
-An opportunity to make this venue your “little baby”
-A great team
-Free secure undercover parking
-Excellent Incentives and salary package
-A guaranteed 2 days off a week
Stadium Café Bar & Lounge is renowned for their good quality food, excellent facilities & functions and our new take away gourmet pizzas. Do yourself a favour and come see what all the fuss is about and grab the opportunity of a lifetime!
Only successful candidates will be notified for an interview.
Please note where we are located before you apply.
Send your resume and cover letter to jobs@stadiumcafe.com.au or post it to PO BOX 3389, WHEELERS HILL VIC 3150
6. MEGT
Apprentice Chef 2nd or 3rd year
* Excellent Training
* Lots of Variety
* Lilydale Location
Fantastic opportunity for a committed individual to continue their cookery apprenticeship at a magnificent venue. This position offers an excellent opportunity to gain conferencing experience and help establish your career in the industry.
To be suitable for this position you must meet the following requirements:
* Open to challenges
* Up to date with trade school
* Ability to work as part of a team, accept direction from supervisors and a willingness to learn. Good communication skills.
* Good Personal Presentation
For Further Information please contact Darryn Fisher on 0404 824 509 or send a copy of your resume and cover letter to darryn_fisher@megt.com.au.
7. MEGT
Apprentice Chef 3rd Year
* Magnificent Venue
* Training with the best
* CBD
Fantastic opportunity for a committed individual to continue their commercial cookery apprenticeship at a magnificent venue located in the CBD area. This position offers an excellent opportunity to gain experience at one of Melbourne's famous landmarks.
As an apprentice chef your duties will include: Plan menus and work program and assess OH&S requirements, Order and prepare food, Cook food to meet customer’s requirements, Respond to customer’s requests in a timely and professional manner and maintain a hygienic, clean and tidy work environment.
To be suitable for this position you must meet the following requirements:
* Be continuing with your apprenticeship
* Be up to date with trade school requirements
* Ability to work as part of a team, accept direction from supervisors and a willingness to learn. Good communication skills.
* Good Personal Presentation
For Further Information please contact Darryn Fisher on 0404 824 509 or send a copy of your resume and cover letter to darryn_fisher@megt.com.au.
8. WINTER RESORT OPPORTUNITIES (Various Locations Queensland)
We’re always on the lookout for talent, so if you're an experienced Hospitality professional and have always wanted to work on a beautiful Tropical Island, experience the spectacular remoteness of the Kimberley or Outback, immerse yourself in the sounds of the Rain Forest or walk in the 'World Heritage' listed Tasmanian Wilderness then we’d love to hear from you....
Voyages' resorts offer you a genuinely unique opportunity to live, work & relax in some of Australia’s most Iconic and breathtaking locations. As we move into our Winter trading period we will be looking for a number of motivated & dedicated individuals to join our teams across numerous resorts throughout Australia.
Meet with our Recruitment Team when they visit MELBOURNE to discuss current & future opportunities in the following areas:
Food & Beverage Attendants
Bar Attendants
Receptionists
Porters
Housekeeping Attendants
Chefs
Activities
Spa Therapists
Coxswains & Marine Activities
Maintenance & Trade
Interviews will be taking place in MELBOURNE CBD on Thursday 28 May 2009 & Friday 29 May 2009 so you'll need to be able to attend an interview on one of these dates
You’ll need to have a background in quality hotels or resorts and to be considered for one of our Signature Properties you’ll need to have extensive experience in a 5 Star property. You will also be genuinely interested in providing quality service to our guests and be able to commit to working at least 6 months with us.
Candidates applying for F&B roles must hold or obtain a QLD RSA certificate prior to commencing.
Working in a remote location is not for everyone, particularly if you are used to the bright lights & fast paced life of Melbourne, so you must think carefully about the reality of living in a remote location for an extended period time. In return we offer a truly unique working environment with some great remote area benefits including accommodation, meals, discounted holidays & regular social events.
'Do Something Extraordinary This Winter'.
To register your interest with our recruitment team please send Your CV & Cover Letter to Steven Williams at:
islandjobs@voyages.com.au
With 19 hotels across 15 resorts throughout Australia our career opportunities are endless “Revive Your Wonder” and take your career to the next level....
Click here for detail
9. experienced chefs /sous chefs
* career progression
* fun and energetic team – open kitchen
* up to $50kNEG + super
the world's favorite noodle bar is currently looking to recruit sous chefs to compliment their busy team
our sous chefs help with the general running of the kitchen to ensure that all food is prepared fresh and in line with company specifications and the back of house is motivated and working together as an effective team
this is a great opportunity to work together with your fellow managers, to ensure that your restaurant achieves its full potential as an individual business and as part of the wagamama values and brand
you’ll need to be level headed and able to work under pressure with a passion for cooking fresh and delicious food
you will ideally have:
• excellent communications skills
• basic knowledge in food safety
• minimum 2 years cooking experience
• a passion for the hospitality industry
• flexibility and adaptability
• attention to detail in relation to food service (quality, portion size, presentation and consistency)
working with an energetic and fun team, you will never experience the same day twice. don’t wait any longer and apply now!
web: www.wagamama.com
10. Head Chef - Maribyrnong Immigration Detention Centre - 6 week contract
Delaware North Companies Australia is a market leader in the catering and hospitality industry with a portfolio spanning: sporting stadiums, airports & transport, education, integrated services, leisure and entertainment venues across Australia and New Zealand.
Delaware North Companies is proud to provide quality catering for our contract at Maribyrnong Immigration Detention Centre. Available is a hands-on role for a Chef Manager to you lead a small team of staff in delivering quality meals within a very diverse environment.
Your role will extend to ensuring compliance of food safety legislation, cost effective ordering, implementing menu designs and maintaining Occupational Health & Safety standards.
The successful candidate will be a qualified chef with experience in a fast paced kitchen environment, sound knowledge of purchasing and ordering and the ability to work well under pressure. Strong people management and communication skills are essential for this role.
Experience & Capabilities:
* Ability to maintain consistently high standards of culinary operations compliance.
* Setting clear expectations for the kitchen team.
* Motivate staff by challenging them to improve their performance.
* Understands and is sensitive to the diversity of our customer requirements.
* Demonstrates a strong customer service orientation.
* Develops productive business relationships with key stakeholders, internal & external customers.
Qualifications:
* Diploma or Advanced Diploma in Commercial Cookery. Industry and culinary management experience
* Working knowledge of HACCP procedures and Food Safety legislation
Available is a very rare opportunity to try your hand at something different, and to gain exposure to one of the world's leading hospitality organisations. Interested?
Then contact Jeff Rowland - Recruitment Manager - at jrowland@dncinc.com
Applications close Monday 18 May
11. OZSTAFF
HOSPITALITY STAFF REQUIRED URGENTLY!!!!
* Immediate Start!!
* Attractive $$$$
* CBD Location
Our client is one of Australia’s most renowned players in the Hospitality Industry currently seeking Full-time Part-time and On-Call casual:
* Cleaners
* Bar Staff (Licence Required)
* Waiters/Waitresses
* Kitchen-hand
* Security Staff (Licence Required)
To be successful you will need to demonstrate:
* Minimum 2 years experience in the Hospitality Industry
* Can-Do Attitude
* Reliable and responsible approach
* Good organizational and communication skills
* Excellent customer service skills
* Ability to work in a team environment
* Ability to Multi-Task under pressure
We are looking to fill these roles ASAP so don't delay in applying or you may miss out on this fantastic opportunity!
APPLY NOW!!
PLEASE BE ADVISED THAT ONLY SHORTLISTED CANDIDATES WILL BE CONTACTED.
http://www.seek.com.au/users/apply/index.ascx?Sequence=116&PageNumber=3
12. Pastry Cook
Waterfront restaurant is offering a position as a Pastry Cook in their restaurant.
If you are passionate about dessert, are able to work under pressure and enjoy working with people this position is ideal for you.
Suitable applicants will have at least 3 years experience as Pastry Cook and will be able to do ala carte service as well as banquets.
1 year completed education is also required.
It is a great place to work in and go on with your carer.
Awarding minimum packages will be offered for right applicants.
Only by appointment
Contact John on 0422 084 359
13. Head chef needed for small restaurant South Yarra
Address: Chapel Street
Location: Melbourne Melbourne City South Yarra
A Head chef or sous chef with reasonable experience is wanted to replace a head chef who is moving overseas. 5 nights and weekend breakfasts.
Applicants must have come through the apprentice system and have served a reasonable time as sous chef
CV and a sample menu of the food you have cooked are asked to be sent asap.
Applications from trainees or recent graduates who do not have the above experience will not be replied to
http://melbourne.gumtree.com.au/c-Jobs-chefs-cooks-kitchen-staff-Head-chef-needed-for-small-restaurant-South-Yarra-W0QQAdIdZ127826103
14. Weekend breakfast chef
Address: St Kilda, VIC
Location: Melbourne Melbourne City St. Kilda
hi there, we are currently looking for a weekend breakfast & prep chef to work in our 20 seat cafe/restaurant in st kilda...cooking approx 40-60 meals a shift...we make everything in house including our breads and pastries...so please only apply if you have the relevant experience...cheers, vicky
Click here for mail
Read More..
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